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Experts and politicians alike have argued for years about reforming the U.S. prison system, especially in light of the fact that we have the highest prison population rate in the world. But one piece of the puzzle tends to be…
Continue readingWhile the world is getting worked up talking about climate change, police abuse, and Donald Trump, we’re taking a moment to look at some of the smaller issues that really matter to us. Boulder-based Eco-Products has teamed up with The…
Continue readingWe all know that people in Colorado love their beer. The state has become a brewing innovation hub and a haven for small breweries, knowing that there’s a thirsty market willing to try any beer once. There’s even beer festivals…
Continue readingLabor Day weekend marks the end of another beautiful, sunny summer and one of the last three-day weekends for a while. So, it’s only appropriate that you go out with a bang – which you can do by checking out…
Continue readingBy Emily Przekwas - @eprzekwa Garden-to-table restaurant, The Kitchen combines community seating with fresh, American cuisine in an eco-friendly setting to create a unique dining experience. The Kitchen’s mission statement, “Community Through Food” accurately illustrates the simplistic approach to the restaurant,…
Continue readingIn November 2013, two vessels of liquid yeast sat in a bathtub belonging to John Giarratano, a bioengineer then working at a biofuel company in the Denver area. Along with colleague, business partner and home-brewing buddy Matthew Peetz, the two…
Continue readingAh, Boulder. A city famous for its colorful Western U.S. history. Home of the main campus of the University of Colorado. A city that, time and time again, acquires top rankings in health, well-being, quality of life, education, art and…
Continue readingIf you’re Denver based (and not just a self-proclaimed foodie) you know Justin Cucci. Or, you know his two premier restaurants – Root Down (1600 W. 33rd Ave.) and Linger (2030 W. 30th Ave.). Root Down opened in 2008 and…
Continue readingPhoto. There’s a saying that everything tastes better in the mountains. Whether it’s the altitude, the scenery, or the chance you had to trudge through the elements to reach your destination, we absolutely agree with this sentiment. Your morning cup…
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